Wednesday, January 5, 2011

Most is the taste of boiled vegetables long, miss home

 Most is the taste of boiled vegetables long, miss home
boil vegetables, also known as Da Guocai, accompany us through the difficult years. It belongs to us, that belong to our age, part of our memory and part of the dream alive !
/ from the CDC community club.china.com /
Autumn has come, to withdraw from the fields of vegetables, or yellow, or listless, he hastily took his own life. Only Chinese cabbage, is stored in the cellar, or sand in the shade as the personal servant of the table on call. boiled cabbage to eat the meal has become a most farmers.
/ from the CDC community club.china.com /
clay jar from a piece of white lard off by disclosing, on the consumption of pan, until the pot broke, of fresh cabbage fresh burst of rapid fire, cabbage, dark yellow to get fired, and then into the frozen tofu, wide noodles. suet free fiction and swine after consumption of diesel dry, chewing up special incense. catch up with the festival , but also into meatballs, and thick pork. cover the pot, over high heat for a while after. then bursts of white mist wafting, Meat overflowing with the smoke! opened the thick wooden pot until cover, with a long wooden ladle to the dishing out tasty meat dishes, we have long had saliva dripping.
So sweet, imbued with the whole childhood!
used to boil vegetables for cooking, is a large black iron pot, diameter of one meter square. ride on the stove in a brick, clay and hemp rope after mixing, even smear the inside of the Zaotang. a few furnace turning on the stove bottom, used to set up Zaotang in the straw. stove next to a bellows standing side by side. cooking in the pot in place, the bellows of , most of the wheat straw and corn stalks. paddling a match, the flame begins with straw at the bottom of beating up to the hope was ignited flames. but there is no long active life, to instantly transformed into ashes, leads people to feel depressed . as cotton stalk and corn on the cob to burn. the most extravagant or dry wood, into the opinions yank bellows, do not have to worry about, especially toxic real fire! At that time I often think that if we live in the mountain time! easily cut wood hill, start the rice to more interesting!
winter, filled a big bowl of boiled vegetables, in the warm sun, squatting In the north wall in the eating slowly, this is what happiness! often eat sweating profusely and had to unlock the buttoned jacket cooling. encountered snow, cold weather, the body straight cold beat shiver, came home from school, quickly won a bowl of hot dishes, while the sea wolf eat, warmth rushing all over, no longer feel cold.
most looking forward to the wedding day with relatives in rural areas called the ;. until a day or two, there Grandma Grandpa are coming good news: early heart delighted. That day, the elders will be chef for our bowl of soup well and the food bowl, the bowl is always difficult to eat normally shining white, fragrant fat, and sometimes their own hands hold rice, the total older is Dingning Zhao: In addition to cabbage, radish, the water is, add soy sauce, an oil flower no. then in college, to work after college, it was an era of great change. star hotels are springing up, from flat to come out one by one ; various local characteristics of the food and beverage advertising, day and night bombing of the numbness uncertain soul; even the small ads small restaurant, also in the middle of the pedestrian rush sky flying.'s cooking style more and more refined, more vivid colors , taste more and more attractive. just sat resplendent hotel, but not the past appetite. suddenly realize that the world has the , northern farmer's family style meal! you have accompanied the years of our growth and become a source of strength of our life! course of time, people have derived a blind to plain and numbness, only today, it suddenly epiphany: Why is your fragrance to through decades of time and space! why the simple peasant brothers for your good dreams around haunting!
all over, looking up at an even higher than a hotel, always lost son in this luxury to the flashing. when, but also often eat boiled vegetables so fragrant it?
GJM total number of books written?

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